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Falafel Bites
Stirring Memories

Falafel Bites

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Falafel is believed to have originated in Egypt, later spreading across the Middle East. It became a beloved street food due to its affordability, portability, and satisfying flavor.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 6 People
Course: appetizers
Cuisine: Egyptian
Calories: 100
Ingredients Method Notes

Ingredients
  

Ingredients:
  • 2 cups chickpeas soaked
  • ½ cup onion chopped
  • 2 cloves garlic
  • ¼ cup parsley
  • 1 tsp cumin
  • 1 tsp coriander
  • ½ tsp salt
  • Oil for frying

Method
 

Method
  1. Blend chickpeas, onion, garlic, parsley, cumin, coriander, and salt.
    2. Form small balls.
    3. Fry at 350°F (175°C) for 3–4 minutes.

Notes

Recipe Difficulty - 1 out of 3

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