Name: Street Corn Cups
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 3 cups corn kernels; ½ cup mayonnaise; ½ cup cotija cheese; 1 tbsp lime juice; 1 tsp chili powder; ½ tsp salt

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Stirring Memories

Street Corn Cups

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Elote is a beloved Mexican street food dating back centuries. The cup version became popular in busy cities, allowing vendors to serve it quickly and cleanly.

Prep Time 10

Cook Time 10

Total Time 20

Servings: 6 People

Course: appetizers

Cuisine: Mexican

Calories: 217

Ingredients Method Notes

Ingredients

Ingredients:

3 cups corn kernels
½ cup mayonnaise
½ cup cotija cheese
1 tbsp lime juice
1 tsp chili powder
½ tsp salt

Method

Cook corn 10 minutes.
2. Mix with mayo, cotija, lime, chili powder, and salt.
3. Serve warm in cups.

Notes

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Street Corn Cups

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